Java Preanger Coffee

Description

Specification

• Available Products: Green Coffee Beans, Roasted Coffee Beans, Ground Coffee
• Type: Arabica
• Screen Size: 15-19
• Moisture: Max 13%
• Triage: 8-10%
• Defect Value: Max 11
• Cupping Score: 84+
• Crop Year: 2024
• Lot Size: 200
• Bag Size: 60 KG
• Packaging: GrainPro Liner
• Certifications: Fair Trade, Organic, USDA, Rain Forest Alliance, Halal.

Characteristics

• Fragrance/Aroma: Fresh, Nutty
• Flavor: Floral, Fresh Spicy, Dark Chocolate, Caramel, balance after taste
• Acidity: Soft-medium
• Body: Strong but Soft and Mild

Description Scheme

• Time from Flowers to Be Berry: 9 Months
• Production (Kg/Ha): 800 to 1500
• Optimal Temperature: 13 to 28°C
• Optimal Rainfall: 100 to 3000 mm
• Altitude: 1200 to 1700 from Sea Level (asl)
• Soil Type: Black Soil /Soil Formed of Young Materials are very Fertile and Volcanic and contain Micro Nutrients Important to Plants.
• Country of Origin: Indonesia
• Production Areas: Java Preanger High Lands such as Ciwidey, Pengalengan, West Bandung: Subang and Garut
• Caffeine Content: 0.8 to 1.4%
• Form of Seeds: Flat with a Clear Midline
• Character Stew: Acid & Chocolate
• Method of Harvest: Mechanical and Hand Pick
• Processing Method: Semi-wash Method

About Java Preanger Coffee

Java Preanger Coffee is a premium coffee blend that captures the rich heritage of Indonesia’s West Java region. Known for its smooth flavor and aromatic profile, this coffee offers a perfect balance of boldness and subtle sweetness.

Grown in the fertile highlands of the Preanger region, Java Preanger Coffee is cultivated with care and harvested at the peak of freshness. Its full-bodied taste and well-rounded finish make it the ideal choice for coffee enthusiasts who appreciate quality and tradition.

Whether you enjoy it as an espresso, drip, or a simple cup, Java Preanger Coffee delivers an authentic, unforgettable experience. Savor the taste of West Java with every sip, and elevate your coffee moments with this exquisite, artisanal blend.