Lasuna Coffee

Description

Specification

• Available Products: Green Coffee Beans, Roasted Coffee Beans, Ground Coffee
• Type: Arabica
• Screen Size: 15-19
• Moisture: Max 13%
• Triage: 6-8%
• Defect Value: 6-8 (As per sample)
• Cupping Score: 84+
• Lot Size: 200
• Bag Size: 60 KG
• Packaging: GrainPro Liner
• Certifications: Fair Trade, Organic, USDA, Rain Forest Alliance, Halal.

Characteristics

• Fragrance/Aroma: Fresh, Nutty
• Flavor: Floral, Fresh Spicy, Dark Chocolate, Caramel
• Acidity: Soft
• Body: Strong but Soft and Mild

Description Scheme

• Time from Flowers to Be Berry: 9 Months
• Production (Kg/Ha): 800 to 1500
• Optimal Temperature: 13 to 28°C
• Optimal Rainfall: 100 to 3000 mm
• Altitude: 1200 to 1700 from Sea Level (asl)
• Soil Type: Black Soil /Soil Formed of Young Materials are very Fertile and Volcanic and contain Micro Nutrients Important to Plants.
• Country of Origin: Indonesia
• Production Areas: Aceh (Takengon, Bener Meriah, Angkup, Sukarame, Bies, Jagung, Sabun, Pondokbaru)
• Caffeine Content: 0.8 to 1.4%
• Form of Seeds: Flat with a Clear Midline
• Character Stew: Acid & Chocolate
• Method of Harvest: Mechanical and Hand Pick
• Processing Method: Semi-wash Method

Lasuna Coffee

Lasuna Coffee is a premium Indonesian Arabica variety cultivated in the highlands of Aceh, Sumatra. Renowned for its balanced profile, it offers a harmonious blend of mild acidity and rich body, delivering a smooth and delightful cup.

The beans emit a fresh, nutty aroma, complemented by tasting notes of floral undertones, dark chocolate, and a hint of caramel. Processed using the semi-wash method, Lasuna Coffee is grown at elevations between 1,200 to 1,700 meters above sea level, benefiting from fertile volcanic soils and optimal climatic conditions.

With a caffeine content ranging from 0.8% to 1.4%, it provides a gentle yet invigorating experience. Lasuna Coffee is an excellent choice for coffee enthusiasts seeking a distinctive and high-quality brew.