Pippo is passionate about coffee beans, exploring their unique varieties and cultural significance. He has a strong interest in agritech, focusing on innovations that drive sustainable farming. Beyond agriculture, he is also dedicated to the field of aquaculture and its future potential. His curiosity and enthusiasm connect these fields, reflecting a commitment to sustainability and growth.
Accurate brewing depends on precise measurement. A coffee scale measures coffee grounds and water in grams to control brew ratio, extraction yield, and consistency. Brewing variables such as dose, water weight, and time directly influence total dissolved solids (TDS) and... View Detail
In this article, we will delve into the “gayo coffee price” and explore the pricing for Aceh Gayo coffee. We will cover the cost for different product forms such as green beans, roasted beans, and ground coffee. Additionally, we will... View Detail
Coffee lovers around the world are always on the hunt for the next extraordinary brew, and few options are as intriguing—or as controversial—as civet coffee beans. Known for their unparalleled flavor profile, these beans have earned a reputation as one... View Detail
Coffee blends are combinations of two or more different coffee beans that roasters mix to achieve specific flavor profiles, aroma characteristics, and functional performance. This article explains what coffee blends are, how producers create them, why the industry uses them,... View Detail
Coffee is a universal beverage enjoyed by millions, yet its depth and variety often go unexplored. Among the many distinctions coffee enthusiasts encounter are the differences between medium roast coffee and medium dark roast coffee. These two roast levels might... View Detail
Coffee varieties represent the genetic, botanical, and agronomic classification of coffee plants cultivated worldwide. These coffee varieties originate from landrace populations, natural mutations, structured breeding programs, and interspecies hybrids developed for productivity, resilience, and adaptation to climate conditions. This article... View Detail
If you’re a serious coffee lover, you know that not all coffee beans are created equal. If you like a rich, dark, full-bodied, and earthy coffee, then Sumatra Mandheling Coffee is your type of coffee. With its robust flavor, low... View Detail
A coffee producing island plays a measurable role in global coffee supply by contributing distinct volumes, varieties, and processing methods shaped by geography. This article explains how a coffee producing island supports world coffee production, identifies major islands, and highlights... View Detail
Honey process coffee refers to a coffee post-harvest method where mucilage remains on the bean during drying. This article explains the processing steps, chemical effects, flavor attributes, production regions, and commercial relevance. It also outlines quality control factors and brewing... View Detail
Coffee is one of the world’s most traded agricultural commodities. The global demand for coffee drives a complex supply chain with significant environmental, social, and economic impacts. The concept of sustainable coffee has emerged as a critical framework to address... View Detail
We are here to facilitate the upstream process (curate for farmer funding,supply chain management) to the downstream process (distribution &distribution of crops) in agricultural ecosystems. FnB Tech own and manage agri plantation and partnership with stakeholders, farmers and small medium enterprise to offer diverse agri products selection, starting from coffee green beans to corn and sugar, rice to fruits and vegetables, chilies to herb and spices, and expand to aquaculture business offer fisheries products from shrimp to fresh fish and crab.
